Credit to @breakfastwithflowers Recipe

Credit to @breakfastwithflowers Going all pink today with this Mango-Berry Smoothie because it’s weekend & pink stuff just makes me happy ?☺️. I topped my smoothie with black tapioca pearls and a slightly sweetened coconut milk – an unusual but delicious combination ?. Happy Saturday! #breakfastwithflowers
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Mango-Berry Smoothie
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1 cup frozen mango chunks
1 cup frozen mixed berries
1/2 cup non-dairy yogurt
1 tbsp erythritol (or to taste)
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Blend & spoon. Or top with whatever you have on hand.
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