Credit to @daniel_johneats Avocado With Roasted Asparagus On Toast
What you need:
* 6 Fresh Asparagus tips
* 2 tsp Olive oil
* Salt & Pepper
* 1 Avocado
* 1 Lime cut
* 1/4 tsp Garlic Salt
* 4 Leaves Fresh Mint, chopped fine
* 1/2 a handful of cress
* 2 Slices of sourdough
What to do:
* Trim the ends of the asparagus. Drizzle asparagus with olive oil and spread it around so that it covers the asparagus throughly. Sprinkle some salt & pepper. Roast for 15 minutes, rolling the asparagus over at least once during roasting.
* Make your avocado. Add 1/2 the juice of lime, salt, and garlic. Mix well. Taste test for flavour ??
* Toast the bread.
* Spread the avocado mixture over the toast, then add the asparagus, squeeze of lime, sprinkle the mint over the top, then add the watercress .
* Now get serving so you I can it while the asparagus is warm ☺️
What toast toppings do you want to see?
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? @daniel_johneats
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