Credit to @paulwelburn Irish Hereford prime sirloin, black garlic emulsion, crispy dauphinoise , bone marrow sauce , salsa verde .. classic flavours @bordbia @aubreyallenbutchers @simon_the_butcher_aubrey_allen @michelinguide @aahospitality @bittenoxford @oxinabox_new @215oxford @gbchefs @peterwilton13 @cyrusthechefvirus
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