Credit to @retziegram coal grilled wagyu brisket, smoked soy & rice wine vinegar glaze, hollandaise

Credit to @retziegram coal grilled wagyu brisket, smoked soy & rice wine vinegar glaze, hollandaise (which will be made with a bonito & fermented onion flavoured butter)

Soon to hit a new night time menu in the works with the emphasis of simple plates that go with ? ? ?
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