01733 978858 / 07748463804[email protected]Peterborough, Cambridgeshire PE6 0JS
Chef Selection

Junior Sous Chef Country Dining Pub Live In

Junior Sous Chef Country Dining Pub Live In

The Client
A recently refurbished Country Dining Pub run by a talented Chef Patron, located close to Bury St Edmunds serving delicious Pub food created from fresh local seasonal ingredients.

The Position
Junior Sous Chef required to join the team working closely with the Head Chef and Sous Chef to assist with the daily running of the kitchen. Duties will include helping to train the team, organising daily food prep and running a section during service

The Person
We are looking for a friendly, organised and talented chef, somebody who enjoys being busy and can keep a cool head under pressure.

Location
Applicants will ideally need to live in the Bury St Edmunds, Newmarket, Mildenhall, or Thetford area with their own transport

Benefits
Base Salary of upto £28,000 – £30,000
Share of Staff Tips
Live In Available
Meals on Duty
28 Days Holiday

If you are looking for a fresh challenge as a Junior Sous Chef please contact Steve Coggins quoting Reference number PSC215436

To apply for the position, you must be legally able to work in the UK

Email your upto date CV directly to steve@chef-selection.co.uk

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