Pastry Chef de Partie Oakham Rutland
The Client
Busy Town Centre Hotel, with lounge, bar and restaurant, serving light lunches, bar snacks and evening A La Carte menu
The Position
Pastry Chef de Partie required to organise and run the pastry section, preparing, cooking and plating a selection of 6 hot and cold desserts through service
The Person
We are looking for a friendly, talented chef, somebody who enjoys cooking good food and who enjoys creating delicious desserts.
Location
Applicants will ideally need to live in the Oakham, Uppingham, Corby, Stamford or Market Harborough area with their own transport
Benefits
Base Salary of £21,000 – £24,000
Share of Staff Tips
Meals on Duty
28 Days Holiday
If you are looking for a fresh challenge as a Chef de Partie please contact Steve Coggins quoting Reference number PSC215360
To apply for the position, you must be legally able to work in the UK
Email your upto date CV directly to steve@chef-selection.co.uk
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