Squash poached in saffron tea then charred, caramelised squash purée, preserved lemon gel, pickled onions, lentil crisps, smoked rapeseed oil

Squash poached in saffron tea then charred, caramelised squash purée, preserved lemon gel, pickled onions, lentil crisps, smoked rapeseed oil. credits for this delicious dish go to @chef_morrice
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