Credit to @medlarchelsea Cornish wild sea bass with risotto nero, palourde clams, baby squid, braised fennel and orange gremolata
Credit to @medlarchelsea Cornish wild sea bass with risotto nero, palourde clams, baby squid, braised fennel and orange gremolata . Keeping it positive, hoping to inspire!!…. If you like this post please take a moment to Like and Comment below and remember to check out and follow the original poster “Tag” @chefselection into your posts, […]