Credit to @chef_morrice Sea truffle cured sea trout terrine, pickled enoki mushrooms, raw scallop, avocado and edemame bean salad, tempura shimeji and red miso mayo
Credit to @chef_morrice @no1thegrange Sea truffle cured sea trout terrine, pickled enoki mushrooms, raw scallop, avocado and edemame bean salad, tempura shimeji and red miso mayo. . If you like this post please take a moment to Like and Comment below and remember to check out and follow the original poster “Tag” @chefselection into your […]