Credit to @vegan_noshnook Miso glazed #spargel with spring pea puree

Credit to @vegan_noshnook Miso glazed #spargel with spring pea puree, fermented chilli paste & Lingon pulver(Lingonberry powder)✨ . Please Like and Comment below and remember to check out and follow the original poster “Tag” @chefselection into your posts, they show up in our tagged section, we repost our favourites from there . Follow @chefselection @premierselection1 […]

Credit to @lbarker_ White Asparagus

Credit to @lbarker_ White Asparagus from Loire, Sea Urchin, Scottish Razor Clam, Shio Kombu and aged Parmesan to end the week. . If you like what you see please Like and Comment below and remember to check out and follow the original poster “Tag” @chefselection into your posts, they show up in our tagged section, […]

Credit to @sguntly French White Asparagus, Sorrel, Smoked Scallop

Credit to @sguntly I look forward to this dish every year. French White Asparagus, Sorrel, Smoked Scallop . If you like what you see please Like and Comment below and remember to check out and follow the original poster “Tag” @chefselection into your posts, they show up in our tagged section, we repost our favourites […]

Credit to @tobiassvaerd White & Green asparagus, cured salmon

Credit to @tobiassvaerd White & Green asparagus, cured salmon, green peas, wild garlic, crispbread & capers. . If you like what you see please Like and Comment below and remember to check out and follow the original poster “Tag” @chefselection into your posts, they show up in our tagged section, we repost our favourites from […]